Guest Columns
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Pinot vs. PinotMarch 01, 2010Why Oregon Pinot Will Never Taste Like California Pinot |
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Authentic OregonJanuary 31, 2010Over the years, the wines that captivate and inspire me have one thing in common: Regardless of origin, they are authentic. These artisan wines stand out like beacons in the vast sea of mute, mass produced, soul-less wines that dominate the shelves of many wine shops and most supermarkets today. |
The Locals’ VintageNovember 30, 2009Why Oregon’s 2007 Pinot Noirs are some of my faves, seriously |
Oregon Wine: Now More than EverNovember 01, 2009Our state offers a rich sense of place, personality in every bottle |
A Double-Edged SwordSeptember 30, 2009Top reviewers have the potential to make or break a winery |