Cellar Recipes

Sweet Apple Surprise

March 01, 2010
A delicious dessert dressed up with maple cream.

Holiday Spanish Paella

November 30, 2009
By Mona Mozeico of Et Fille Wines in Sherwood

Ravioli filled with Sunchokes, Chèvre, Toasted Pecans and Crisp Pancetta

January 03, 2010
A delicious ravioli recipe on the fly to make use of an abundance of Jerusalem artichokes.

Duck Stew with Chanterelles and Olives

November 01, 2009
Recipe By Maria Stuart of R. Stuart & Co. in McMinnville

Rustic Pear Tart with Late-Harvest Viognier Syrup and Crème Fraîche

August 31, 2009
Recipe from Michael Donovan at RoxyAnn Winery