Cellar Recipes
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Sweet Apple SurpriseMarch 01, 2010A delicious dessert dressed up with maple cream. |
Holiday Spanish PaellaNovember 30, 2009By Mona Mozeico of Et Fille Wines in Sherwood |
Ravioli filled with Sunchokes, Chèvre, Toasted Pecans and Crisp PancettaJanuary 03, 2010A delicious ravioli recipe on the fly to make use of an abundance of Jerusalem artichokes. |
Duck Stew with Chanterelles and OlivesNovember 01, 2009Recipe By Maria Stuart of R. Stuart & Co. in McMinnville |
Rustic Pear Tart with Late-Harvest Viognier Syrup and Crème FraîcheAugust 31, 2009Recipe from Michael Donovan at RoxyAnn Winery |
