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Oregon Statewide Events

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"Bottle Your Own" Wine Party, a Benefit for Cancer Research

Mia Sonatina Cellars | Amity

Join us for fun, food, music, and bottling to your heart’s content. In Celebration of LIFE, a portion of all wine sales at this event will be donated to the Cancer Society.

Event details

Join us for fun, food, music, and bottling to your heart’s content. In Celebration of LIFE, a portion of all wine sales at this event will be donated to the Cancer Society.

Mia Sonatina Cellars
Mia Sonatina Cellars 97101 102 Nursery Street, Amity, OREGON 97101

Bear Creek Boutiques Wineries Passport 2014

Rogue Valley Southern Oregon

Event details
Bear Creek Boutiques Wineries 2014 Passports One visit to each winery, taste 3 wines each, good for one year after purchase, and all wine is 10% off at your initial vist ONLY $18! Rogue Valley - Southern Oregon www.BearCreekWineries.com  2Hawk Winery, DANCIN Vineyards, Pebblestone Cellars, StoneRiver Vineyards, Aurora Vines, Paschal Winery, Trium Wines, Dana Campbell Vineyards, Grizzly Peak ...
Rogue Valley Southern Oregon
Rogue Valley Southern Oregon

Fall Vineyard Practices

NVC/E11 Bldg. 1 Downstairs | Salem

Event details
Surveys fall vineyard management practices. Focuses on harvest practices, harvest contracts, and ripening parameters. Compares different ripening characteristics for a variety of clones and rootstocks. Covers fall canopy management, disease problems, and weather effects on ripening. Prerequisite: VMW116. Consent of instructor required, 503.584.7278. (4 Credits, CRN lab: 37343 and lec: 37344)   Fee: ...
NVC/E11 Bldg. 1 Downstairs
NVC/E11 Bldg. 1 Downstairs 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304

Wine Production

NVC/127 Bldg. 2 | Salem

Event details
Focuses on wine processing practices and quality control management. Demonstrates harvest and pre-fermentation processing decisions. Covers equipment operation, maintenance, sanitation and safety. Examines juice analysis, additions, selection of wine microorganisms, and managing fermentations. Presents post fermentation management practices, managing malolactic fermentation, and new wine analysis. ...
NVC/127 Bldg. 2
NVC/127 Bldg. 2 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304

Soil and Plant Nutrition

NVC/E11 Bldg. 1 Downstairs | Salem

Event details
Introduces basic principles of soil science. Emphasizes grapevine mineral nutrition and the relationship of water and soils. Covers soil conservation and improvement. (4 Credits, CRN 38867)   Fee: $391
NVC/E11 Bldg. 1 Downstairs
NVC/E11 Bldg. 1 Downstairs 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304

Wine Marketing: Brand Development

NVC/127 Bldg. 2 | Salem

Event details
Focuses on establishing and managing a brand in the wine industry, with emphasis on the Oregon wine industry. Examines multiple models and aspects of product differentiation, brand planning, public relations and media relations. Prerequisite: VMW170 or consent of instructor. (4 Credits, CRN 33342)   Fee: $392
NVC/127 Bldg. 2
NVC/127 Bldg. 2 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304

Introduction to Wine Marketing

YVC Bldg. 2/123 | McMinnville

Event details
Explores wine marketing in Oregon and worldwide. Introduces concepts and topics useful to winery and vineyard owners; marketing personnel, retail and wholesale wine marketers and wine buyers. (3 Credits, CRN 39659)   Fee: $282
YVC Bldg. 2/123
YVC Bldg. 2/123 97128 288 NE Norton Lane, McMinnville, Oregon 97128

Introduction to Winemaking

Online | *

Event details
Surveys the history of wine, wine grape varieties, and world wine regions. Covers the annual cycle of vine growth and berry ripening; wine grape processing practices; and fermentation of wines. Examines the winemaking practices used for white, red, sparkling, and dessert wines. Introduces the application of sensory science to wine quality evaluation. Reviews wine and health issues. (3 Credits, CRN ...
Online
Online *, *, * *

Wine Appreciation

NVC/E104 Bldg. 1 Upstairs | Salem

Event details
Introduces wine appreciation. Includes grape varieties; wine types; sensory distinctions; food and wine combinations and the sensory evaluation of wines. (3 Credits, CRN 30264)   Fee: $417
NVC/E104 Bldg. 1 Upstairs
NVC/E104 Bldg. 1 Upstairs 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304

Direct to Consumer Wine Sales Management

NVC/127 Bldg. 2 | Salem

Event details
Focuses on establishing, managing, and marketing a winery or other tasting room. Discusses physical layout for tasting rooms. Reviews management of employment issues and procedures. Explores the relationship between on-sit and online winery sales and how to leverage them together. Demonstrates tools for accessing wine online and on-site sales, and various strategies for augmenting those tools, including ...
NVC/127 Bldg. 2
NVC/127 Bldg. 2 97304 215 Doaks Ferry Road NW, Salem, Oregon 97304
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