We invite you to join us for our annual Pre-Thanksgiving Ta sting. We'll be pouring our estate Pinot noirs, two Pinot gris, and ou r Sauternes-style Semillon dessert wine. Subterra Restaurant/Rogue Cater ing will be providing scrumptuous hors d'oeuvres and we will have two gu ests: Kelly's Jellies and Brad's Bread.Complimentary tasting for Clu b Members and up to six guests. Other guests tasting fee ...
We are one of many wineries pouring wine at Beacon Hill for this pre-Thanksgiving event. The winery was built as a Romanian estate and resides on the side of the vineyard out in the Yamhill-Carlton AVA. Many surrounding wineries will also be open. Relax in the countryside for a day before the big season gets underway, and pick up some wine f or Thanksgiving.The tasting fee is $20, although complimentary ...
Please join us at our PRE-Thanksgiving Open House at our wi nery located at the Granary District in McMinnville (across from the Gra inery Brewery) to taste our new 2012 Pinots, plus the opportunity to sa mple some of the other wonderful wines made there: Brittan, deLancello tti, Ermisch, Fairsing, Meristem, & Winderlea.Tasting Fee $20S at and Sun, Nov 22 and 23 from 11-4.
Granary District Winery
Granary District Winery97128829 NE 5th Street, Suite 700,, McMinnville, OR 97128
Join us for this Pre-Thanksgiving, Stock Your Cellar Event as we open the doors to the barrel room and offer up some great case di scounts to get your cellar stocked up through the winter.
Join Winemaker Scott Neal and Vineyard Manager Lisa Neal Saturday 11/22 as they present Coeur de Terre Fall releases of their handcrafted, organically farmed artisanal wines. Discover how each of these reveals the unique characteristics of Coeur de Terre vineyard site. Tasty bites & beautiful views included. $15 tasting fee, free for Club Members.
Fee: $15.00 (free for Club Members)
Tasting Room, at the vineyard
Tasting Room, at the vineyard2100021000 SW Eagle Point Road, McMinnville, OR 97128
We invite you to taste handcrafted, limited production, e state grown wines in our intimate tasting room & ceramic gallery. We wil l pour newly released 2012 Dows Pinot noir, along with current release wines all paired with local bites. Stock up on these limited production wines for the holidays. Closed Sunday.$10 Tasting Fee, Complementar y for Club members and 2 guests.
Meet the winemaker and beat the crowds! Join Rollin & Corby Soles for a special Pre-Thanksgiving Event at ROCO. More details to fo llow. Mark your calendars!
ROCO Winery
ROCO Winery1326013260 NE Red Hills Rd, Newberg, OR 97132
Celebrate the release of our 2012 Estate Pinot Noir! Join us the weekend before the Thanksgiving crowds for an exclusive tasting on our beautiful farm. You’ll be able to enjoy one-on-one conversations with the winemakers and enjoy the peaceful beauty of our little slice of Oregon’s wine country. Styring is a small, authentic, family owned/operated vineyard and winery using sustainable farming ...
Thanksgiving “Before & After” Festivals 2014Nov. 22 & 2 3, Nov. 28, 29, 30.It’s time again for our annual Thanksgiving Fe stival! Please join us for wine & barrel tasting, delicious food, our incredible view, and live music!We will be having our popular T ri-Tip sandwiches, Betty’s famous butternut squash soup, homemade sausages, house-made smoked salmon paté, ...
In addition to our standard flight, we will be featuring a n exclusive tasting of our 2008 Bordeaux varietals and blends. The Bord eaux flight will include:2008 Merlot2008 Cabernet Franc2008 Cabe rnet Sauvignon2008 Mountain CuvéeWe will also be offering a 6-pack and case special featuring these limited-quantity wines.$10 for one flight • $15 for both flights • Complimentary for C ellar ...
Cana's Feast Winery
Cana's Feast Winery97111750 W. Lincoln Street, Carlton, OR 97111
Winemaker Scott Neal and Vineyard Manager Lisa Neal introdu ce Coeur de Terre Fall releases to Club members Saturday November 22 onl y.The fun starts at 11am and goes until 4:00pm. Free to club mem bers. $15.00 Tasting fee for non-members.
Join us in our tasting room, the weekend prior to Turkey D ay, for appetizer ideas (including tasty samples and recipes) and wine recommendations for your Thanksgiving Feast. We will be pairing Cliff Cr eek wines with delectable morsels like Brioche with Goat Cheese & Olive Tapenade or Savory Bacon & Blue Cheese Stuffed Mushrooms. This is a culi nary adventure too good to miss!
Join us in our tasting room, the weekend prior to Turkey D ay, for appetizer ideas (including tasty samples and recipes) and wine recommendations for your Thanksgiving Feast. We will be pairing Cliff Cr eek wines with delectable morsels like Brioche with Goat Cheese & Olive Tapenade or Savory Bacon & Blue Cheese Stuffed Mushrooms. This is a culi nary adventure too good to miss!Sunday we will ...