“Secure & Amplify Fruit Aroma in Wine” - A Technical Symposium Featuring three presenters followed by a winemaker discussion panel and wine social:1:00-1:50 - Eric Herve, ETS Labs; The Role Of Glutathione In Preserving Fresh Varietal And Fruit Aromas In Wine1:50-3:00 - Rick Maffit, Scott Labs; The Impact Of Commercial Yeast Strains On Wine Aromatics3:00-4:00 - James Osborne, OSU; The Influence Of Native Yeasts On Development Of Wine Aromatics4:00-5:00 - Winemaker ...
The Lang Center at UCC The Lang Center at UCC 97470 1140 Umpqua College Road, Roseburg, OR 97470
